Nestled in the heart of Eastern Indonesia, the Maluku Islands are a hidden gem for food lovers seeking authentic island flavors. Known for their spice-laden history and fresh ocean bounty, the region offers a diverse culinary landscape — from smoky grilled fish to nutmeg-infused desserts. With influences from Indonesian, Dutch, and indigenous traditions, Maluku’s dining scene is as vibrant as its culture. Here’s a curated list of the 10 best restaurants in the Maluku Islands to taste the archipelago’s true spirit.
Taste the Flavors of Maluku — Where Tradition Meets the Sea
Maluku’s cuisine is deeply rooted in its geography — surrounded by crystal waters and fertile volcanic soil. Expect an abundance of seafood, tropical fruits, and spices like nutmeg, cloves, and cinnamon, which were once more valuable than gold.
Signature dishes to try include ikan bakar (grilled fish with chili sauce), papeda (sago porridge with yellow fish soup), and colo-colo (a tangy Maluku-style sambal). Whether you’re enjoying a beachside feast or a cozy inland eatery, every bite tells a story of Maluku’s spice heritage.
1. Lateri Beach Restaurant
- Location: Lateri, Baguala, Kota Ambon, Maluku, Indonesia
- Signature Dish: Grilled Fish with Colo-Colo Sauce
- Price Range: IDR 80,000–200,000
- Open Hours: 10:00 AM – 10:00 PM
Lateri Beach Restaurant captures the true essence of Ambon’s coastal dining. Guests can enjoy freshly caught seafood while listening to the waves of Baguala Bay. The signature ikan bakar colo-colo—grilled fish paired with Ambon’s spicy lime-chili relish—is a must-try. The open-air setting and golden sunsets make it an ideal spot for a relaxed evening by the sea.
2. Restaurant Sari Gurih Beach
- Location: 963M+565, Lateri, Baguala, Kota Ambon, Maluku, Indonesia
- Signature Dish: Papeda with Yellow Fish Soup
- Price Range: IDR 60,000–180,000
- Open Hours: 8:00 AM – 9:00 PM
Sari Gurih Beach is a long-time local favorite serving the most authentic flavors of Maluku. The restaurant is famous for its papeda, a traditional sago porridge, served with turmeric fish soup. Simple wooden tables, a sea breeze, and warm local hospitality create a home-style dining experience that connects travelers to the island’s culinary roots.
3. White Sand Beach Resto & Bar
- Location: Jl. Tanjung Dehegila, Juanga, Kec. Morotai Sel., Kabupaten Pulau Morotai, Maluku Utara 97771, Indonesia
- Signature Dish: Grilled Squid with Lime and Chili
- Price Range: IDR 90,000–250,000
- Open Hours: 11:00 AM – 11:00 PM
Set right on the white sands of Liang Beach, this restaurant-bar hybrid offers a breezy tropical vibe. The menu focuses on grilled seafood with bright local flavors, especially the lime and chili squid. In the evening, soft music, candlelight, and the sound of waves create the perfect atmosphere for a romantic dinner or a sunset cocktail.
4. Wailela Cafe and Resto | Ambon
- Location: Jl. Kampus, Rumah Tiga, Kec. Tlk. Ambon, Kota Ambon, Maluku, Indonesia
- Signature Dish: Fried Shrimp in Sweet Soy Sauce
- Price Range: IDR 70,000–180,000
- Open Hours: 10:00 AM – 10:00 PM
Wailela Café and Resto combines Ambon’s laid-back charm with modern style. The place is popular among young locals and travelers who come for its scenic bay view and fusion menu. The sweet soy shrimp is a standout—crispy on the outside, tender inside, and bursting with flavor. Perfect for lunch with friends or a casual seaside dinner.
5. Wallang Pasir Putih Malole
- Location: Merdeka, Banda, Central Maluku Regency, Maluku, Indonesia
- Signature Dish: Maluku-Style Crab Curry
- Price Range: IDR 100,000–250,000
- Open Hours: 11:00 AM – 9:00 PM
Tucked away on a quiet white-sand beach, Wallang Pasir Putih Malole is a hidden gem for seafood lovers. Their Maluku-style crab curry is cooked with creamy coconut milk and local herbs, creating a rich, aromatic dish. The restaurant’s rustic charm and oceanfront seating make it a peaceful escape for anyone seeking a true island dining experience.
6. Rumah Makan Seafood Apong Ambon
- Location: Wayame, Teluk Ambon, Kota Ambon, Maluku, Indonesia
- Signature Dish: Imperial Seafood Fried Rice
- Price Range: IDR 120,000–300,000
- Open Hours: 10:00 AM – 10:00 PM
Seafood Apong is one of Ambon’s most well-known dining spots, offering a wide variety of fresh seafood cooked to perfection. It is known for a blend of Chinese cuisine and fresh seafood and has a modern ambiance. “Imperial Seafood Fried Rice” is a very common type of signature dish for a Chinese-style restaurant. The restaurant’s casual yet lively atmosphere reflects Ambon’s coastal lifestyle, making it a great choice for families and large groups.
7. Imperial Restaurant
- Location: Jl. Diponegoro No.53, Kel Ahusen, Kec. Sirimau, Kota Ambon, Maluku 97127, Indonesia
- Signature Dish: Imperial Seafood Fried Rice
- Price Range: IDR 50,000 – 150,000
- Open Hours: 10:00 AM – 9:30 PM
Imperial Restaurant offers a modern dining experience in the heart of Ambon. Known for its seafood fried rice, the restaurant blends Indonesian classics with international flavors. With air-conditioned comfort and stylish interiors, it’s ideal for travelers seeking an upscale yet approachable venue for lunch or dinner.
8. Backyard Natsepa
- Location: Jl. Suli Bawah, Suli, Kec. Salahutu, Kota Ambon, Maluku 97582, Indonesia
- Signature Dish: Grilled Tuna with Traditional Spices
- Price Range: IDR 90,000–200,000
- Open Hours: 9:00 AM – 10:00 PM
Backyard Natsepa, located along the famous Natsepa coastline, is beloved for its relaxed, tropical-rustic ambiance. Diners can savor freshly grilled tuna seasoned with local herbs while enjoying views of the crystal-blue sea. Many visitors come during late afternoons to catch the sunset while sipping fresh coconut water or tropical smoothies. Please note that the restaurant only uses cash.
9. Raja Seafood Restaurant Ambon
- Location: Jl. Wolter Monginsidi No.17-20, Latta, Kec. Baguala, Kota Ambon, Maluku 97231, Indonesia
- Signature Dish: Grilled Lobster with Coconut Sauce
- Price Range: IDR 150,000–350,000
- Open Hours: 11:00 AM – 11:00 PM
Raja Seafood lives up to its name as the “King of Ambon Seafood.” It’s famous for its lobster in sauce, a decadent local specialty, alongside crispy fried fish and spicy squid. Spacious seating and ocean views make this an excellent choice for family gatherings or group dinners, combining high quality with a welcoming island atmosphere.
10. Rumah Kopi Sibu-Sibu
- Location: Said Perintah, Kel Ahusen, Kec. Sirimau, Kota Ambon, Maluku, Indonesia
- Signature Dish: Nutmeg Coffee and Cassava Cake
- Price Range: IDR 25,000 – 50,000 per person
- Open Hours: 7:00 AM – 10:00 PM
A cultural icon in Ambon, Rumah Kopi Sibu-Sibu is more than just a café—it’s a celebration of Maluku’s heritage. The walls are lined with portraits of local artists and poets, while the menu highlights the island’s famous nutmeg coffee and traditional cassava cake. This is the perfect place to relax, reflect, and enjoy a taste of Ambon’s history and hospitality.
Culinary Travel Tips in the Maluku Islands
- Best Time to Visit: March to October, when seafood is freshest and local festivals take place.
- Halal Food: Widely available in Ambon and Seram; most local warungs serve halal dishes.
- Must-Try Dishes: Papeda, ikan kuah kuning, sagu woku komo-komo, grilled tuna with colo-colo sauce.
- Cultural Etiquette: Locals appreciate when travelers try traditional foods — always greet with a smile and say terima kasih!
Explore Maluku Islands Tour: Maluku Islands Tour Packages & Operator 2025/2026 | Indonesia Impression
Experience the Best of Maluku with Indonesia Impression Tour
From bustling Ambon eateries to remote island gems, the Maluku Islands invite you to taste Indonesia’s spice heritage in every bite. Whether you’re exploring local markets, joining a seafood cooking class, or sailing between islands, every experience can be tailored to your style.
Plan your authentic Maluku Islands trip with Indonesia Impression Tour — from food trails to cultural immersions, we create bespoke adventures you’ll never forget.
>> Explore more: 12+ Best Things to Do in Ambon, Maluku Islands [Updated 2025]
