Premier Culinary Experience
Luxury Culinary in Indonesia
This is a warm welcome to the Indonesian culinary landscape. A premier culinary experience is now a dream come true. Indonesia is at the forefront capturing the attention of traditional fine dining. Indonesia is transforming Nusantara heritage dishes to modern international fine dining, presenting them in luxurious, contemporary ways while maintaining the dishes’ traditional flavors. Indonesian culinary art is a distinctive hallmark of the island, exemplified in fine dining. From exclusive restaurants in Bali which turn home-style meals into culinary masterpieces, to Jakarta and Bandung brimming with bold, young chef’s Indonesia has endless and unparalleled taste journeys to offer. This goes to show that Indonesian local dishes go hand in hand with international dishes, modern cooking techniques have been added to enhance the flavors of traditional dishes. Indonesia is now ready to shower you with a lavish and unforgettable culinary journey through the depths of authentic and modern Indonesian cuisine.
Highlights
Indonesia has a new culinary wave emerging, luxury “traditional fine dining”, that will bring Nusantara dishes up to the international stage. This is made possible due to incredible young chefs engaging with their heritage applying contemporary techniques like sous-vide cooking to traditional recipes to provide consistency, accuracy and quality in their cooking. The arrival points are through Bali and Jakarta and will feature Mandif’s Blanco par Mandif with is reinterpretation of tradition to modernstiry and SHISHI Bali with their fine dining presentation. Bali and Jakarta also feature culinary legends, William Wongso and Petty Elliott.
Itinerary
Start your Premier Culinary Experience with an impression of gastronomic Indonesia Bali, known as the “Island of the Gods.” For gastronomes, Shangri-La Hotel Bali offers Shishi, an all-you-can-buffet with plated servings decorated with edible plants, and gold and silver leafed the evening transforms the venue into a club. Blanco like Shishi is also a unique culinary and nightlife experience as it is a 10-seat, riverside ‘dine while you watch’ venue. Therefore, all you can eat masterpieces with a set price, plated in gold adornments, silver, and flowers, exquisite for the eye while candle lit alluring for the taste. Exquisite presents beckon mouths to taste. Through innovation, Indonesia home and street cooking is transformed into stunning dishes with a story, narrated as they are served. Each plate with it’s history served by chefs. Wine and cocktail pairings can the seamlessly be added to the set price.
Bali’s fine culinary scene is accompanied by world-class international restaurants. “Crispy duck” and “beach club” are famous. Be it French, Italian, or American dishes, Bali’s numerous international restaurants never fail to excite.
SHISHI Bali serves its guests in the evening, and they also serve a limitless plated gold and silver leafed buffe. The all you can eat beckon transforms into club in the evening. Each plate alight with standing on gold. The gold and silver leaf are decorations served on exquisite flower and plants.
Blanco riverside is the only ‘dine and watch’ venue with 10 seats. Thus, all unlimited masterpieces plated while candle lit. Shishi claims they solely serve plated all you can eat. 10 seats, riverside meant view.
Now with this kind of innovation, linen is transformed into stunning lies of taste tailored to akin each and orchestrated in a history that pairs every plate served by the blossoms in urging the masterpiece beckon. Every stunning and exquisite dish serve enables blend of stunning flavors, wine or cocktail. Through exquisite pair, seamless serve sip freely entwine endless enjoyment.
Contact Indonesia Impression Tour for more info.
